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Job in food industry

Food technoloeenakshigist

From: meenakshi
FName: Meenakshi
LName: Mahesh
Title: Food technologist
Address1: 3725 Garnet street
Address2: 224 olive tree
City: torrance
State: California
Province:
Country: US
Zip: 90503
Phone: 310-370-4884
Fax:
Email: meenakshi_f07@rediffmail.
Travel: No
Relocate: No
Citizenship: No
Date: 4/27/2005
Time: 2:29:57 PM
Remote Name: 24.24.244.210

Cover

RESPECTED SIR, I AM MEENAKSHI, I HAVE COMPLETED MY B.E IN FOOD TECHNOLOGY,I ALSO HAVE 1-2 YEARS EXPERIENCE IN A FOOD INDUSTRY. I WOULD LIKE TO GET AN OPPOURTUNITY TO WORK IN ANY FOOD INDUSTRY.I HAVE GOOD KNOWLEDGE IN TESTING FOOD SAMPLES. I ALSO HAVE A GOOD SENSORY EVALUATING TEST SO THAT I CAN BE A GUD TEA TASTE MAKER IF I AM TRAINED. I AM VERY MUCH INTRESTED TO BE A TEA TASTE MAKER.

Description

Mrs.MEENAKSHI MAHESH 3725 GARNET STREET #224 OLIVE TREE APARTMENTS TORRANCE, CALIFORNIA-90503 PERSONAL ASSETS Can handle any challenging task with innovative sense & accomplish them successfully by doing systematic study, hard work & experience. EXPERIENCE  Worked in Nilgiris Dairy farm Ltd., Erode as a Food technologist in dairy processing and bakery & confectionery section for a period of 1 year from Aug 10th 2003 to Aug 10th 2004 .  Worked in Regional Food Research & Analysis center. (r-frac) Banglore as a food analyst from June 26 to July 31st 2003 ACCADEMIC CHRONICLE Degree : Bachelor of Food Engineering Department : Food Processing & Preservation Technology Colleg : Avinashilingam Deemed University (Faculty of Engineering) EXTRACURRICULAR ACTIVITIES Software Skills : MsOffice, HTML, C. TECHNICAL SKILLS Type writing : Lower EDUCATIONAL DETAILS CLASS/ COURSE NAME OF THE INSTITUTION BOARD OF STUDY YEAR OF PASSING CGPA/ %SECURED X (High School exam) S.S.L.C State Board 1996-‘97 74.4% XII (Higher secondary exam) St Pauls Matriculation&Higher Secondary School, Coimbatore Matriculation 1998-‘99 81.8% Bachelor of Engineering Avinashilingam Deemed University,Faculty of Engineering,coimbatore. Deemed University 1999-2k3 79.3% INDUSTRIAL VISITS 1. Bannari Amman sugars, Sathyamangalam. 2. Nilgiris Dairy Plant, Erode. 3. Sakthi soyas, Pollachi. 4. Sakthi sugars, Erode. 5. Nagrath cold storage, Coimbatore. 6. Britannia, Chennai. 7. J.m bakery, Coimbatore. 8. Tata Tea limited, vallparai. 9. Upasi, coonor. 10. Senthoor foods, Mettupalayam. 11. Arul murugan Edible oils, Sathy road, Coimbatore. 12. Prs&sons (vermicelli manufacturing unit), Kovilpatti. 13. Sakthi milk, Pollachi. 14. Vanmathi semiya works, Coimbatore. TRAINING EXPERIENCE  INDUSTRIAL TRAINING IN NILGIRIS DAIRY PLANT Period : During the Christmas vacation of my second year (Dec 2002) Area of Exposure : Manufacturing process involved in dairy industry & their Products.  INDUSTRIAL TRAINING IN SAKTHI SOYAS Period : During the summer vacation of my second Year (Apr 2002). Area of Exposure : Exposure to the extraction of soy bean oil Manufacturing process  INDUSTRIAL TRAINING IN ANAPOORNA FOODS Period: : During the summer vacation of my second year (Apr 2002). Area of Exposure : Exposure to the details of manufacturing of masala Powders. PROJECT OVERVIEW Title : Optimising the concentrations of Cardamom& Kheer (flavours) in a Extruded product namely vermicelli. Period : During final semester(Dec2002-Apr2003) Synopsis : The Project carries out with the extensive work of imparting the flavour of cardamom & kheer during the preparation of vermicelli . OBJECTIVE  Developing a New Product.  Determination of the optimum concentration of flavour (kheer & cardamom)in vermicelli by trial & error experiments.  Performing the storage studies in the optimized product. GUIDED BY : Mr.Chetan.L.Hanchate(Food Technologist), Deputy General Manager, Center For Processed Foods, Bangalore. PROJECT MARKS : 86 / 100 PERSONAL DETAILS Name : S.Meenakshi Date of birth : 25.1.1982 Fathers name : S.Sundararaman Address : 3725 Garnet Street, #224, Olive Tree Apartments, Torrance, California-90503. Phone : 310-370-4884 E-mail : meenakshi_f07@rediffmail.com Marital status : married Gender : Female REFRENCE Mr.Chetan L. Hanchate, Msc.,Food technologist, Center for processed foods, General Manager, Bangalore. DECLARATION I here by declare that the above said information’s are true to the best of my knowledge and belief. Place :Torrance Date : 24-02-05 ( S.Meenakshi )

Comments

PLEASE DONT IGNORE ME FOR THE REASON OF NOT HAVING A WORK VISA. I HAVE GOOD KNOWLEDGE IN THIS FIELD PLEASE HELP ME TO EXPLORE MY SKILLS.FOOD INDUSTRY HIGHER AUTHORITES PLEASE HELP ME TO EXPPLORE MY SKILLS I WILL BE A GOOD WORKER FOR YOU.SALARY IS NOT A CONSTRAINT FOR ME , GOOD SALARY FOR MY EXPRIENCE AND KNOWLEDGE IS ENOUGH.PLEASE HELP ME FOOD INDUSTRIES.

From: BIREN MUKHERJEE
FName: Biren
LName: Mukherjee
Title: Production management.
Address1: Krishna Kamal Apartment,
Address2: Flat no - 302,Jelamb Naka
City: Khamgaon
State: -- select one --
Province: Dist-Buldana.
Country: IN
Zip: 444303
Phone: 917263-259484
Fax:
Email: biren_mukherjee@rediffmai
Travel: Yes
Relocate: Yes
Citizenship: Yes
Date: 1/6/2003
Time: 4:13:07 AM
Remote Name: 61.1.90.55

Cover

Dear Sir, Please find above my resume for a suitable source in America.I am in biscuit manufacturing during last 13 years.I want to get a good job with good openings.My detailed resume is being enclosed for your perusal. Regards, Thanking you, BIREN MUKHERJEE

Description

BIO - DATA NAME BIREN MUKHERJEE FATHERS NAME Late Hiren Mukherjee ADDRESS (PRESENT) Krishna Kamal Apartment,Flat No. – 302, Jelamb Naka,Nandura road, Khamgaon,Dist – Buldana, Pin – 444303. (Maharastra). TEL NO. 07263 – 259484. ADDRESS (PERMANENT) 2/147/A Sree Colony, Kolkata – 700092. E – MAIL ID biren_mukherjee@rediffmail.com DATE OF BIRTH 15.06.1965. MARITAL STATUS Married. EDUCATIONAL & PROFESSIONALQUALIFICATION 1.B.Sc. from University of Calcutta on 1986. 2. DME from State Council for Engineering & Technical Education, Govt. of West Bengal on 1989. 3. Done a short course on Technology of Biscuit making from CFTRI – Mysore. 4. Done a certificate course on computer application from ET&T New Delhi. PROFESSIONAL EXPOSURE ISO-9000, Kaizen, Quality circle, 5S & TPM, SPC & SQC and manufacturing knowledge of biscuits, confectionery, bread and cake. EXPERIENCE At present I am working as a Production officer in PARLE PRODUCTS PVT LTD – Mumbai and presently posted in a contract manufacturing unit of PARLE located at Khamgaon. With previous experience I have nearly 12 years experience in food industry. EXTRA CURRICULAM ACTIVITY A life member of the association of Food Scientists and Technologists, CFTRI – Mysore. HOBBIES Photography and music. I hereby declare that all the above-specified information is true to the best of my knowledge. BIREN MUKHERJEE

Comments


Last changed: August 08, 2008